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KMID : 0881720020170030124
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Journal of Food Hygiene and Safety
2002 Volume.17 No. 3 p.124 ~ p.128
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Effect of Different Ethanol Treatments on the Oxidative Stress in Liver and Brain of SD Rats
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Abstract
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KEYWORD
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ethanol feeding, lipid peroxidation, vitamin E, liver, brain
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FullTexts / Linksout information
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Listed journal information
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